Poultry Air chiller, Foodmate, L 1.600m
Poultry chilling is a crucial step in poultry processing, essential for maintaining meat quality and ensuring food safety. Our range of chilling equipment includes both air chilling lines and water chillers, designed to meet your needs.
Our poultry air chilling lines offer precise temperature control and uniform cooling, reducing the risk of bacterial growth and enhancing shelf life. Water chillers provide efficient and rapid cooling.
